Jasmine Berries. There are 30 varieties of flowering jasmine.

They're Chock-Full Of Kelp Protein. "Triscuits" were invented in 1902.

Foie Gras. Foie gras is traditionally eaten cold, as in a pate or a terrine.

7 To 10 Percent Of Calories. All animal fats, such as those in meat, poultry, and dairy products are saturated.

Prime. One of the world's larger exporters of beef is Argentina.

Grapes. Most of the grapes sold in the U.S. come from Chile.