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Seriously Simple: One pan coconut chicken curry is Seriously Simple

Diane Rossen Worthington, Tribune Content Agency on

Salt and freshly ground black pepper

4 tablespoons canola oil

1 medium onion, chopped

2 cloves garlic, minced

1 1/2 teaspoons freshly grated ginger

2 tablespoons curry powder

 

1 teaspoons ground cumin

2 tablespoons tomato paste

1 (13-ounce) can coconut milk (full-fat)

3/4 cup chicken broth

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