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Cyclosporiasis cases rise to about 2,600 in Michigan as outbreak continues

Anne Snabes, The Detroit News on

Published in News & Features

DETROIT — The number of cyclosporiasis cases in Michigan climbed to 2,640 as of Monday morning, an increase of over 1,000 from Friday, according to the state's health department.

Forty-four people have reportedly been hospitalized, the Michigan Department of Health and Human Services said.

Monday's numbers are up from 1,562 on Friday. Cases started to climb in Michigan in late June.

Cyclosporiasis is a parasitic illness that usually causes frequent, watery and explosive diarrhea, though state officials have yet to pinpoint the exact cause of the outbreak.

As of July 9, cases had been identified in at 43 Michigan counties, with the largest number, 215, in Monroe, followed by 160 in Wayne County and 159 in Washtenaw. Data from MDHHS shows cases present in every Southeast Michigan county.

A county-by-county breakdown of cases was not available by late Monday morning.

Dr. Natasha Bagdasarian, the state's chief medical executive, said the state health department's current leading hypothesis is that the outbreak is likely related to produce. No specific produce grower, supplier or type of produce has been identified as the source of the outbreak, MDHHS said.

 

Advice for food consumption

Previous outbreaks of Cyclospora in the United States and Canada have been associated with bagged lettuce kits, raspberries, cilantro, green onions and snow peas.

Bagdasarian said that raspberries can be difficult to wash because of "all of those nooks and crannies." She said one option would be to eat frozen raspberries, which can reduce, but not completely eliminate, the risk of Cyclospora. She also recommended consuming cooked raspberries, like in jams or pies.

She also recommends that people buy whole heads of lettuce rather than pre-washed bagged lettuce. She said to remove the outer leaves of the head of lettuce and wash it well. She also said that for the other food products, "anything that can be cooked should be cooked." That includes cilantro, basil and green onions.

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