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Buttered Mushrooms

Zola on

Pop Quiz: If you put a lump of margarine by an ant hole, the ants will:

A) Ignore it.
B) Bury it.
C) Close up shop and move away.

Answer: B or C.

Ants know the difference between butter and margarine. Do you? Our friends at the Pure Body Institute are here to tell you all about it...

Read the full column at PlanZDiet.com

Buttered Mushrooms

Dieter Rebecca first had this warm and rustic side dish while in Ireland on a road trip in 1994. These mushrooms where in every Irish B&B Dieter Rebecca visited. She loved the recipe so much she recreated it for Plan Z! Hope you enjoy.

Servings: Serves 2

 

Ingredients:

8 oz button mushrooms, sliced or your favorite variety
3 Tbs Butter 3 Tbs minced garlic, jarred is fine Salt to taste

Instructions:

Melt the butter in a saute pan and add the garlic. Let the garlic and butter meld for a minute then add the sliced mushrooms.

Simmer on medium heat until the mushrooms soften. It doesn t take long.

Add salt to taste before serving.

Enjoy!
Cheers,
Zola


 

 

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