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Lemon Brownies

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Although we are practicing social distancing, many people will still be faced with small holiday gatherings this season. Plan Z dieters want to know how to keep from gaining the 6 – 7 pounds many do at the holidays. Some of these ideas are meant to be a little tongue-in-cheek. Others are dead serious. I’ll let you decide which are which, but I guarantee you, they ALL work.

If you are determined not to gain weight over the holidays, this is how to do it...

Read the full column at PlanZDiet.com

Lemon Brownies

These are amazing – even if I do say so myself! I found a classic Southern Living recipe and took out all the sugar. I did a couple of other little things to get the texture I wanted, and it was good to go.

Servings: Makes 9 large brownies

 

Ingredients:

For the brownies:
1/2 cup of Swerve or ZSweet sugar substitute
1/2 cup of salted butter, softened. If you are pressed for time 15 sec on the microwave will soften it.
2 large eggs
2 tsp of lemon zest
2 Tbl of lemon juice from a fresh lemon
2 ounces of white chocolate chips, melted. I do 15 seconds in the microwave and then stir. Do about 10 more seconds and stir. Cook too long and you will scorch your chocolate.
1 cup of regular white flour. I splurged on this. You can take out even more carbs if you do half almond flour but they will be denser.
1/2 tsp of baking powder

For the frosting:
4 ounces of cream cheese softened. If pressed for time 15 sec in the microwave will soften it. Be sure it’s out of the package.
1 cup of powdered Swerve or ZSweet
2 tsp of lemon juice from a fresh lemon
1 Tbl of whole milk or cream.

Instructions:

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