Environmental Nutrition: Gad-zukes!
By Lori Zanteson
on
1. Preheat oven to 400 F.
2. Using a vegetable peeler, slice zucchini lengthwise into long, thin strips and place in a medium-sized bowl.
3. Add all remaining ingredients, except basil, and toss lightly.
4. Arrange on a baking sheet, and bake for 20 minutes. Top with fresh basil.
Nutrition Information Per Serving: 110 calories, 11 grams (g) fat,
1 g saturated fat, 2 g carbohydrate, 2 g protein, 1 g dietary fiber,
10 milligrams sodium, 0 g sugar
(Environmental Nutrition is the award-winning independent newsletter written by nutrition experts dedicated to providing readers up-to-date, accurate information about health and nutrition in clear, concise English. For more information, visit www.environmentalnutrition.com.)
