Seriously Simple: Grilled eggplant salad is a colorful first course
1/2 cup tahini
1 tablespoon lemon juice
1 garlic clove, minced
1/4 cup boiling water
Salt
Freshly ground black pepper
To garnish:
3 tablespoons raw pistachios
2 tablespoons date syrup
2 tablespoons pomegranate seeds
...continued