Add spiced pork lettuce wraps to your weekly dinner rotation
Staff, America's Test Kitchen
on
When the school year starts, a quick and easy recipe that’s a hit with the whole family will make your weeknight that much more enjoyable.
To avoid sogginess and ensure crisp wraps, we serve them deconstructed on a platter so each person can build their own wrap when and how they like. Plus, this meal is easily customizable; so you can use another meat instead of pork and also change the spice level to suit your tastes.
Spiced Pork Lettuce Wraps
Serves 4
1/2 cup sour cream
2 tablespoons chopped fresh mint
2 tablespoons water
1 teaspoon ground cumin
Salt and pepper
1 pound ground pork
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