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Add spiced pork lettuce wraps to your weekly dinner rotation

Staff, America's Test Kitchen on

When the school year starts, a quick and easy recipe that’s a hit with the whole family will make your weeknight that much more enjoyable.

To avoid sogginess and ensure crisp wraps, we serve them deconstructed on a platter so each person can build their own wrap when and how they like. Plus, this meal is easily customizable; so you can use another meat instead of pork and also change the spice level to suit your tastes.

Spiced Pork Lettuce Wraps

Serves 4

1/2 cup sour cream

2 tablespoons chopped fresh mint


2 tablespoons water

1 teaspoon ground cumin

Salt and pepper

1 pound ground pork


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