Seriously Simple: Indonesian fried rice offers a little pick-me-up
By Diane Rossen Worthington, Tribune Content Agency
on
1 red pepper, seeded and diced
1 pound shrimp, peeled and deveined, cut into 1-inch pieces
3 scallions, white and light green parts, finely chopped
3 shallots, peeled and thinly sliced
3 garlic cloves, minced
1 tablespoon minced ginger
2 small green or red chilies, seeded and finely chopped
1 teaspoon paprika
2 tablespoons tomato ketchup
2 tablespoons soy sauce
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