Two for two: Pasta recipes to wow your valentine
By Diane Rossen Worthington, Tribune Content Agency
on
1 tablespoon unsalted butter
1/2 teaspoon salt
Pinch finely ground white pepper
For the pasta:
1 tablespoon salt
3/4 pound fresh semolina egg pasta like tagliarini or fettuccine
1/4 pound smoked salmon, cut into small pieces
2 tablespoons finely chopped fresh dill
2 ounces golden or salmon caviar
Dill sprigs, for garnish
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