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The Kitchn: How to make rolled ice cream at home (no fancy equipment required)

By Meghan Splawn on

2 cups cold heavy cream

1 (14-ounce) can sweetened condensed milk

1/2 teaspoon kosher salt

For strawberry:

1 teaspoon vanilla extract

1/2 cup strawberry preserves, plus sliced fresh strawberries for garnish

 

For cookies and cream:

1 teaspoon cocoa powder

8 Oreo cookies, crushed, plus more for garnish

For funfetti:

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