The Kitchn: East meets West in tandoori chicken pizza
1 teaspoon salt
2 teaspoons instant yeast
1 cup warm water
2 tablespoons olive oil
For the tandoori chicken:
2 tablespoons plain yogurt
2 tablespoons tandoori spice blend
Juice of 1/2 lemon (about 1 tablespoon)
Salt (see note)
1 tablespoon neutral oil, such as canola, plus extra to drizzle
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