Seriously Simple: Break the fast with savory noodle 'pudding'
2 cups packed baby spinach
1 teaspoon salt
Ground black pepper
12 ounces wide egg noodles
4 large eggs
2 cups cottage cheese
1 cup sour cream
1/2 pound cream cheese, softened
1 tablespoon Dijon grainy mustard
1 teaspoon salt
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