Pulsing rolled oats with eggs, banana, brown sugar and oil creates the moist dough of these chocolaty muffins without a bit of all-purpose flour. These are two-bite muffins with a dense and gooey texture. They’re ...Read More

Horseradish mixed with mayonnaise gives a zip to these boneless, skinless chicken thighs while the panko breadcrumbs form a golden crust.

Panko breadcrumbs are a Japanese variety of breadcrumbs and are made from bread ...Read More

There’s always a new trend when it comes to eating healthier and losing weight. Many toy around with the idea of ditching gluten. For some, the absence of gluten is necessary because of health reasons.

According to Very...Read More

PHILADELPHIA -- Night owls, third-shift workers, and even plain old procrastinators have cause to celebrate, as Philly has a new 24/7 cheese vending machine. Find it housed in a bright-red booth right outside of Perrystead...Read More

There’s just something about a warm bowl of noodles that puts a smile on a person’s face.

Toss them with some crisp and colorful veggies and a rich sauce in quick fashion, as this recipe from “Kitchen Sanctuary ...Read More

PHILADELPHIA — I arrived in the City of Brotherly Love on a recent Friday evening tired, hungry and with places to go.

The Liberty Bell wasn't on my mind, or even Independence Hall. I was looking for Kobe Bryant's ...Read More