Joyous Japanese Miso Eggplant
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Published in 3 Ingredients or Less
Experience the delicate balance of traditional Japanese flavors with this dish. Joyous Japanese Miso Eggplant is a delectable exploration of East Asian cuisine.
Ingredients Eggplant Miso paste MirinInstructions Slice the eggplant and broil until tender.
Mix miso paste and mirin, brush on the eggplant slices, and broil again until caramelized.
This dish is a comforting journey into the heart of Japan, where the savory miso meets the sweetness of mirin. It's a testament to the beauty of simplicity in Japanese cuisine.
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