The holidays are fast approaching. I've read reports saying that people can put on anywhere between one and five extra pounds during the holidays.
I love to eat pasta at any time of year. That's one of the big reasons why I decided to call the first restaurant of my very own Spago, which literally means string in Italian, but is also slang for spaghetti.
Boo! Now that I have your attention, I'd like to talk about the kind of food people usually serve at Halloween parties. And you know what?
Lately, I've been thinking a lot about roast chicken. The practical reason is that my culinary team and I recently developed a revolutionary new countertop pressure oven you might have heard about. But there's also the matter of comfort.
Now that we're a good three weeks into autumn, people are beginning to turn their thoughts toward all the holiday entertaining ahead.
I feel a special fondness for spaghetti.