From the ArcaMax Publishing, Recipes Newsletter:
http://www.arcamax.com/news/recipes/s-187018-537967
1 4-oz package pistachio instant pudding
1 8-oz. can crushed
pineapple, undrained
1 9-oz package cool whip, or other whipped
topping
1 cup miniature marshmallows
One half cup chopped
nuts
Combine all ingredients in a large bowl and mix well. Chill before
serving.
The Skinny: Use fat free cool whip