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Appetizer: Bacon Cheese Dip

1 cup Monterey Jack cheese, shredded
1 cup cheddar cheese, shredded
2 cloves garlic, minced
One quarter cup green onions, chopped
3 oz. real bacon bits
1 cup sour cream
1 tomato, chopped

Combine cheeses, garlic, onions, bacon bits and sour cream in a baking dish and mix well. Bake at 350 degrees for 45 minutes. Top with chopped tomato and serve with crackers and/or tortilla chips.

The Skinny: Use low fat sour cream and cheeses.