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ArcaMax Chef / Recipes

Grocery List

1 pound fresh asparagus
1 package crescent roll dough
1 cup Monterey Jack cheese, grated
One quarter cup real bacon bits
One quarter cup green onion, finely chopped
1 pound small shrimp
6 cloves garlic
1 cup olive oil
1 tsp. dried basil
5 Tbsp. fresh parsley, chopped
1 14-oz. can diced tomatoes
1 pound linguine
Fresh grated Parmesan cheese
2 pounds fresh mushrooms
Two thirds cup white vinegar
1 tsp. dried oregano
1 tsp. dried marjoram
1 tsp. dried rosemary
2 cups flour
Two thirds cup butter
1 and one half cups sugar
One half cup crushed peppermint candy
1 tsp. vanilla
1 10-oz. package semi-sweet chocolate chip morsels melted
1 egg
1 tsp. baking soda
2 Tbsp. light corn syrup





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