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Recipe -- Halloween Candy Apples
FoodReference.com
10 Servings
See also article: Apple Season
Ingredients
* 1 1/2 cups sugar, Sugar
* 2 teaspoons vinegar
* 2/3-cup water
* 1 package cherry kool-aid
* 10 apples
Directions
Mix sugar, vinegar and water.
Boil until mixture reaches 300-degrees; cool.
Stir in Kool-Aid.
Put apples on sticks and dip into mixture quickly.
Courtesy of FoodReference.com.
This news arrived on: 10/16/2009
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