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Recipe -- Halloween Candy Apples

FoodReference.com
10 Servings

See also article: Apple Season

Ingredients

* 1 1/2 cups sugar, Sugar
* 2 teaspoons vinegar
* 2/3-cup water
* 1 package cherry kool-aid
* 10 apples

Directions

Mix sugar, vinegar and water.

Boil until mixture reaches 300-degrees; cool.

Stir in Kool-Aid.

Put apples on sticks and dip into mixture quickly.

Courtesy of FoodReference.com.



This news arrived on: 10/16/2009
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