Strawberry Milkshake
Strawberry Milkshake
I think this makes a beautiful, refreshing dessert. If you can’t get fresh strawberries go ahead and use frozen. Slices are best so they don’t get caught in the blender. For a special occasion top it with whipped cream!
Servings: Serves 3. Can be doubled easily.
Ingredients:
6 large, ripe strawberries, washed, hulled and sliced
3 large strawberries, washed (for garnish)
1 Tbl of stevia (ZSweet or Swerve)
¼ cup of whipping cream
1 cup of full fat plain yogurt
Ice
Instructions:
Blend the strawberries and sweetener in your blender until mush. Add the cream and blend for about 20 seconds. Then add the yogurt and blend for a minute on medium high. This will fluff it up more. Put a big cube of ice in the bottom of the glass for more chill. If you are using frozen strawberries, you won’t need the ice.
Serve in a tall glass to be fancy.
Serve with a straw (preferably bio-degradable) to be a little more fancy.
Garnish with a full strawberry poked over the side to be really fancy.
Serve with sweetened whip cream on top to be super fancy!
Enjoy!
Cheers,
Zola
