Recipes

/

Home & Leisure

Peach Parfait

Zola on

Do Artificial Sweeteners Make You Fat?

I pulled the following from USA Today.

Maybe switching from regular soda to diet doesn’t help as much as we thought.

A new study from the Medical College of Wisconsin and Marquette University links artificial sweeteners to obesity and diabetes, claiming sweeteners change how the body processes fat and uses energy...

Read the full column at PlanZDiet.com

Peach Parfait

 

The parfait is a serious twist on a Cooking Light recipe I came across, so I need to give them credit but I also wanted you to know it’s light and rather healthy.

When you’re making the peach parfait, keep your creativity hat on. You can make the parfait with several combinations of fresh or canned fruit. Use your imagination. Mixed berries are an idea. Banana and strawberry. You can even mix in dessert sauces.

I used canned peaches because I came up with this idea at the last minute. In regular “Zola fashion,” I made it much simpler than the Cooking Light version so you can do this quickly and it looks beautiful.

If you use fresh peaches, just make sure they are ripe. I wouldn’t even bother to peel them. The peel is good for you. It’s up to you.

...continued

swipe to next page

 

 

Comics

BC Barney & Clyde Cathy Aunty Acid Barney Google And Snuffy Smith Chris Britt