Seriously Simple: When it’s cold outside, turn to this comforting, colorful dish
3 garlic cloves, peeled
1/4 cup sun-dried tomatoes in oil, drained, and thinly sliced
1 bunch red Swiss chard, leaves only
8 cups chicken stock
Salt
Freshly ground black pepper
Bay leaf
Pinch cayenne pepper
1/4 cup finely chopped parsley
To garnish:
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