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EatingWell: Luck of the Irish soda bread

By Ivy Manning, EatingWell on

This easy whole-wheat Irish soda bread roll recipe gets its rise from baking soda instead of yeast, so you can enjoy warm bread with just a few minutes of prep and 25 minutes in the oven.

Whole-Wheat Irish Soda Bread Rolls

Serves 6

Serving size: 1 roll

Active Time: 15 minutes

Total Time: 35 minutes

1 cup plus 1 tablespoon whole-wheat flour, plus more for dusting

1 cup plus 2 tablespoons all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

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