The Kitchn: Dinner dip brings the fun to weeknight meals
Let me introduce you to the most winning weeknight dinner and game-changer for combatting the weeknight blues: dinner dip. It's all the fun of Friday night dinner dates or Sunday game days for a regular ol' dinner. The dip is made with tender chicken, jalapenos and creamy, dreamy, melty cheese all cooked in a skillet.
This white chicken chili dip is based off a family favorite recipe for white chicken chili that uses white beans, rotisserie chicken and canned jalapenos. Instead of a long stovetop simmer, the beans, yogurt and jalapenos are blended together before being added to the skillet of sauteed greens onions, peppers and cooked chicken. The whole thing is topped with pepper jack cheese and baked until bubbly, served with tortilla chips for dipping. Add a robust salad to the table and call the whole thing dinner.
White Chicken Chili Skillet Dip
Serves 4 to 6
3 tablespoons olive oil, divided
1 (15-ounce) can white beans, drained and rinsed
1/4 cup sour cream or plain Greek yogurt
2 cloves garlic, minced
1/2 teaspoon ground cumin
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