EatingWell: Veggie muffaletta has signature flavor of classic sandwich
EatingWell
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Muffaletta sandwiches, named for a Sicilian bread brought by immigrants to New Orleans, are usually loaded with cured meats, pickles and cheese. Our healthy vegetarian recipe has a trio of smoky grilled veggies. Chopped olives and banana peppers deliver the signature flavor of the classic.
Vegetarian Muffalettas
Serves 4
Serving Size: 1 sandwich
Active Time: 30 minutes
Total Time: 30 minutes
1 small eggplant, cut crosswise into 1/2-inch-thick slices
1 large red bell pepper, quartered lengthwise
1 small zucchini, sliced lengthwise into 4 slices
2 tablespoons extra-virgin olive oil
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