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This drink is just the thing to cool you off in the heat of summer

America's Test Kitchen Staff, America's Test Kitchen on

Fresh mint leaves (optional)

1. Place a fine-mesh strainer over a pitcher; set aside.

2. Add half of the chopped watermelon and half of the water to a blender jar. Place lid on top of blender and hold firmly in place with a folded dish towel. Process until smooth, about 30 seconds.

3. Pour mixture into a fine-mesh strainer set over a pitcher. Use a rubber spatula to stir and press on watermelon bits to get out as much juice as possible. Discard the solids in the strainer.

4. Repeat blending and straining in Steps 2 and 3 with the second half of the watermelon and water.

5. Add lime juice, honey and salt to the pitcher. Use a rubber spatula to stir until well combined.

 

6. To serve, place ice in glasses and pour agua fresca over ice. Add a lime wedge and mint (if using) to each glass.

Note: Agua fresca can be refrigerated for up to five days; stir to recombine before serving.

(For 25 years, home cooks have relied on America’s Test Kitchen for rigorously tested recipes developed by professional test cooks and vetted by 60,000 at-home recipe testers. The family of brands — which includes Cook’s Illustrated, Cook’s Country, and America’s Test Kitchen Kids — offers reliable recipes for cooks of all ages and skill levels. See more online at www.americastestkitchen.com/TCA.)

©2022 America’s Test Kitchen. Distributed by Tribune Content Agency, LLC.


 

 

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