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A great weeknight dinner for the season

America's Test Kitchen on

Whether you’re looking for a comforting dish for the fall or a quick meal for a weeknight dinner after a long day of work and school, these pork chops are perfect for the whole family. Our recipe tester, 10-year-old Zoe, wants kids to know that “it looks fancy, but it’s something you can do yourself (with a little help).”

Apple Cider-Glazed Pork Chops

Serves 4

1/2 cup apple cider

2 tablespoons maple syrup

2 teaspoons Dijon mustard

 

1 teaspoon minced fresh thyme or 1/4 teaspoon dried

4 boneless pork chops, 3/4 to 1 inch thick

1/2 teaspoon salt

1/8 teaspoon pepper

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