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Diabetes Quick Fix: Black Bean Burrito with Jicama Sticks

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Black beans, vegetables and whole wheat tortillas come together in this simple vegetarian dinner.

Jicama is a root with a thin tan-colored skin that looks like a turnip. When peeled, it’s crisp and juicy. In Mexico it’s eaten raw, seasoned with a little lemon juice. Once peeled, cut or sliced, it retains its texture and color.

Helpful ...Read more

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Diabetes Quick Fix: Hot Pepper Chicken with Sweet Pepper Potatoes

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Hot pepper and honey make this a sweet and spicy, quick chicken dinner. Sweet potatoes cooked with fresh red bell peppers make an unusual and surprisingly quick side dish.

The dish cooks in only 5 minutes in a microwave oven.

Helpful Hints:

Crushed red pepper, sometimes called hot pepper flakes, can be found in the spice section of the ...Read more

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Diabetes Quick Fix: Thai peanut and coconut scallops with ginger rice

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Scallops are perfect for a quick meal. They need no preparation and only take a few minutes to cook. For this recipe they are simmered in a flavorful sauce made from a mixture of peanut sauce and coconut milk. Both items can be found in the Asian section of the supermarket.

Basmati rice has a nutty flavor and smells a little like popcorn when ...Read more

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Diabetes Quick Fix: Sicilian Swordfish with Roasted Brussel Sprouts and Potatoes

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Tomatoes, olives, and garlic are staples of zesty Sicilian cooking. Raisins add sweetness giving the sauce a tantalizing sweet and sour flavor.

Make the sauce in a microwave oven and use frozen baby Brussel sprouts for a quick and easy dinner. Look for small baby Brussel sprouts in the freezer section.

Helpful Hints:

This sauce also goes ...Read more

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Diabetes Quick Fix: Southwestern Buffalo Sliders with Taco Salad

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Enjoy earthy Southwestern flavors with these spicy buffalo sliders and taco salad.

Ground chipotle powder adds a spicy and smoky flavor to the burgers. The powder can also spice up many other foods—salad dressings, vegetables, potatoes, rice, and other meats.

HELPFUL HINTS:

These burgers have a hot kick. If you’re sensitive to hot spices,...Read more

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Diabetes Quick Fix: Baked Parmesan Scallops with Spinach Linguine and Carrots

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Baked scallops are luscious served with linguine. Scallops are readily available. I like to use the frozen ones in this recipe so you can buy them to have on hand for a quick meal. You can use any type of scallop for this recipe. If you buy small bay scallops, then cut the baking time to 10 minutes.

Fresh spinach linguine is available in the ...Read more

 

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