Recipes

/

Home & Leisure

Beefy Chili with Roasted Poblanos

Zola on

One of my favorite Super Bowl parties was one I called the Chili Championship

Here’s how it works:

You set up a chili buffet with all the fixins. This works really well because people can get up from the TV viewing area and do self-service on the chili. At my previous Super Bowl parties I served appetizers during the first half of the the game and then served an entrée during half-time, with dessert at the end. That had me in a time crunch during the game. I didn’t get to watch football and I missed the Super Bowl commercials. With a chili buffet, I have a lot less work to do. Plus, everyone loves chili.

Chili tastes better the day after you make it, so you can prepare it ahead of time and reheat on game day. When you set up the buffet, the chili can be kept warm in crock pots, on the stove on a low simmer or even in pans kept on warm in the oven. They’ll all work.

Now, for the real bonus: Get others to bring chili...

Read the full column at PlanZDiet.com

 

Beefy Chili with Roasted Poblanos

Related Recipes at PlanZDiet.com:
Caribbean Chicken Chili
Slow Cooker Southwestern Chicken Chili

Servings: Serves 4 to 6 in 1.5 cup servings. For tasting this will serve a lot more.

Ingredients:

...continued

swipe to next page

 

 

Comics

Monte Wolverton Al Goodwyn A.F. Branco Crankshaft Daddy's Home 1 and Done