1: Where does creme brulee originally come from? A) France B) England C) Italy D) Spain 2: In which of these countries did gelato originate? A) Italy B) Austria C) France D) Romania 3: When cooked, what kind of sauce does flan create? A) Butter B) Milk C) Caramel D) It doesn't produce a sauce 4: What flavoring does tiramisu have? A) Coffee B) Rum C) Vanilla D) Almond 5: How is a New York cheesecake baked? A) In a water bath B) At a very high temperature C) At a very low temperature D) It isn't baked 6: What crepe-like food can be filled with sweet ingredients to serve as a dessert, or with meat to make it part of a main course? A) Baklava B) Blenny C) Baked Alaska D) Blintz 7: Which of these is the name of a Greek dessert made from filo pastry? A) Baklava B) Taramasalata C) Tzatziki D) Kanalvata 8: What is "panna cotta"? A) Ice cream B) Pudding C) Cooked cream D) Cake 9: What are the main ingredients in ice cream? A) Eggs, sugar, water, and milk B) Eggs, milk, cream, and sugar C) Eggs, milk, baking powder, and sugar D) Sugar, eggs, cream, and baking soda 10: Around what holiday would you eat "Buche de Noel"? A) Christmas B) Halloween C) Easter D) Thanksgiving