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ArcaMax Chef / Recipes

Dessert -- Chocolate Mint Delights

Two thirds cup butter
1 and one half cups sugar
1 10-oz. package semi-sweet chocolate chip morsels melted
2 Tbsp. light corn syrup
1 egg
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
One eighth tsp. salt
One half cup crushed peppermint candy

Cream together butter and three quarters cup of the sugar. Add melted chocolate, corn syrup, egg and vanilla and stir well. Add flour, baking soda and salt and stir well. Stir in crushed peppermint candy. Shape dough into balls and roll in remaining sugar. Place on an ungreased cookie sheet and bake for 15 minutes at 325 degrees. Allow to cool before serving.

The Skinny: Use your favorite egg and sugar substitutes.





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