After-Work Gourmet / Recipes

These Barks Are Worth the Bite

You can go green when you eat bark. This is true even if you don't deliciously decide to include mint or spinach in the mix. However, those are two of the trendy, nutritious ways you can increase the bite of your bark.

Traditionally a ...

Consider Cheese a Perfect Palette for Spices

Spices are common accompaniments to meat and poultry, so much so that many a "spice rub" or other blend has been devised just for that delicious purpose. When it comes to your protein of choice, though, if you are leaving cheese out of the spice...

Hot Chocolate Makes Winter Desserts Sizzle

Hot chocolate isn't the only warm, engaging, conversation-starting wintery meal-ender you can serve in a mug. In less time than it might take you to serve up that comforting beverage, you can use it to inspire a five-minute doozy of a dessert.

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