EatingWell: Pulled Chicken with coleslaw a summer staple
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This eastern North Carolina-style chicken barbecue recipe is vinegar-based, a far cry from the sweet tomato-heavy sauces from the western part of the state. Double the recipe to make a big batch that's perfect for game-day parties and potlucks.
BBQ Pulled Chicken Sandwich with Coleslaw
Serves 4
Active Time: 30 minutes
Total Time: 40 minutes
1 pound boneless, skinless chicken breast, trimmed
1 3/4 cups cider vinegar
2 tablespoons sugar, divided
1/2 teaspoon crushed red pepper
1/2 teaspoon cayenne pepper
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