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SERIOUSLY SIMPLE: Bloody Mary bar: A tomato celebration in a glass

By Diane Rossen Worthington, Tribune Media Services on

1. In a cocktail shaker, combine ice, vodka and Bloody Mary mix. Squeeze juice from lemon and lime. Shake. Pour over ice. Garnish. Alternately, pour mixer in glass over ice cubes, add the vodka, lemon and lime juice and stir well. Serve immediately.

Select a variety of toppings from here. Let your guests add them to their drink. Make sure to have stirrers or spoons to mix the toppings into the drink.

--Lemon wedges

--Lime wedges

--Shucked oysters

--Pickled vegetables (green beans, radishes, asparagus, carrots )

 

--Celery

--Olives

--Onions

--Chopped basil and cilantro

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