Healthy Recipes - Requested Recipe -- Braciole

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Requested Recipe -- Braciole

FoodReference.com

Servings: 4 (8 pieces) INGREDIENTS
8 2 Oz Slices Top Round (or Top Sirloin)
1 1/2 Tablespoons Fresh Parsley -- chopped
1 Tablespoon Fresh Basil -- chopped
2 Tablespoons Pine Nuts
1/4 Cup Raisins -- soaked in warm water
1/2 Teaspoon Granulated Garlic
1/2 Teaspoon Sage -- rubbed
1 Teaspoon Thyme
4 Ounces Prosciutto -- chopped
2 Tablespoons Parmesan Cheese -- grated
Salt and Pepper -- to taste
8 Slices Mozzarella Cheese -- thinly sliced
1/4 Cup Olive Oil
3 Cups Marinara Sauce DIRECTIONS: Slice Top Round or Top sirloin butt, try to get one slice (2 oz) for each braciole. Combine filling ingredients (except Mozzarella) and mix together. Spread ingredients on meat slices, top with Mozzarella slice and roll them up, secure with string or a toothpick Brown beef rolls on all sides in oil. Add Marinara sauce (see recipe) cover and simmer for 30 minutes, or bake covered in 350 degree F. oven. Serving Ideas: Serve with Rigatoni. Serve Rigatoni, then Bracioli. Courtesy of FoodReference.com.

This news arrived on: 05/11/2006

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