Healthy Recipes: Tuesday

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Pear, Prosciutto & Hazelnut Stuffing

Crisping the prosciutto and toasting the nuts adds a powerful punch of flavor to the stuffing without going overboard on fat. Diamond Brand now makes packaged chopped hazelnuts, available in most major supermarkets.

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Lemon-Garlic Roast Turkey & White-Wine Gravy

The zesty lemon-garlic rub for this turkey gives it amazing flavor. Instead of using a conventional supermarket turkey that’s been “enhanced” with added sodium solution, here we brine a natural or organic turkey to keep the meat extra juicy without a lot of extra sodium.

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Pumpkin Coconut Tart

Dark rum, coconut milk, cinnamon, ginger and cloves give this pumpkin tart a complex flavor that matches perfectly with a cup of chai laced with milk.

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Nell Newman’s Organic Thanksgiving

Fifteen years ago, Nell Newman, then age 33, decided to make an all-organic Thanksgiving dinner for her father and mother, the actors Paul Newman and Joanne Woodward, and her sisters. That meal helped launch Newman’s Own Organics, the offshoot of the company her father started in 1982. ...

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