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Trivia
FoodReference.com
Elephant garlic is actually closely related to the leek, and thought
by some to be the wild ancestor of the leek. The bulbs are very large,
and can weigh more than 1 pound. They are also much milder than
regular garlic, and can be slice raw in salads. Whole cloves can be
sauteed in butter and served as an appetizer.
Courtesy of FoodReference.com.
This news arrived on: 07/31/2008
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