Comment Archive for ""Russian" Pork Tenderloin":
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Posted Comments:
04-06-2008 09:50
Linda wrote:
Exploding Baking Dish
I enjoyed getting the recipes and will try them. I would like to respond to nan. I thought her response to you was rude to say the least. With today's modern technology, she should be able to separate the two and still print the recipe out for her looseleaf. Sorry, I just had to comment.
04-02-2008 11:59
Susan O wrote:
Pressure Cooker
Your story reminds me of the time my great-grandfather used a pressure cooker for the first and last time. My grandmother bought it for him. He didn't realize that you have to put the pressure cooker under water when it top is spinning meaning its done. After that you have to open the pot up slowly. He didn't. He had chicken and assorted vegetables blown up all over the kitchen. The chicken ended up on the ceiling. Never used it again as a pressure cooker. Only used it as a pot as did my grandmother. I will try your recipes they sound so interesting. Thank You.
03-31-2008 14:38
Zola Gorgon wrote:
Exploding Baking Dish
The story was interesting and the recipe sounds wonderful but I wish you could seperate the two. I would like to be able to print out the recipe by itself. I have no need to keep the stories. In order to save space and keep the recipes in my loose leaf I have to retype the whole thing. In this day of advanced technology I'm sure you could find a way to seperate the two. Thank you.
nan.e@earthlink.net
nan.e@earthlink.net

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