From the ArcaMax Publishing, ArcaMax Chef Newsletter:
http://www.arcamax.com/news/arcamaxchef/s-348678-490212
6 8-inch flour tortillas
One third cup mayonnaise
3 oz.
cream cheese, softened
3 Tbsp. fresh cilantro, chopped
4
slices bacon
3 tomatoes
One half pound thinly sliced
turkey
6 lettuce leaves
1 9-inch refrigerated piecrust
One quarter cup green onions, chopped
One half cup Swiss
cheese, shredded
One half cup cheddar cheese, shredded
2
Tbsp. flour
1 cup evaporated milk
2 eggs, beaten
One
half tsp. dried oregano
2 cups seeded and cubed watermelon
2 cups honeydew melon cubes
2 cubes cantaloupe cubes
1
cups seedless green or red grapes
One half cup flaked coconut
One quarter cup frozen lemonade concentrate, thawed
One
quarter cup honey
Fresh mint sprigs for garnish
1 box
chocolate cake mix
2 20-oz. cans pitted cherries
1 cup
sugar
3 Tbsp. cornstarch
1 tsp. vanilla
3 cups
whipping cream, chilled
One third cup powdered sugar